Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g pitted dates
- 1 ½ tsp bicarbonate of soda
- 180 g water
Sticky Toffee Sauce
- 60 g unsalted butter, plus extra for greasing
- 60 g soft brown sugar
- 75 g golden syrup
- 40 g milk
- ¼ tsp vanilla extract
Sticky Toffee Puddings
- 40 g unsalted butter, soft
- 110 g dark brown sugar
- 150 g plain flour
- ½ tsp baking powder
- 1 large egg
- 700 g water, for steaming
- Nutrition
- per 1 portion
- Calories
- 1416 kJ / 338 kcal
- Protein
- 3.5 g
- Carbohydrates
- 55.3 g
- Fat
- 11.5 g
Alternative recipes
Salted Chocolate Caramel Fudge
2h 40min
Coffee and Walnut Cake
1小時 10 分
'Chip Shop' Curry Sauce
25 分
Eton Mess Parfait with a Fresh Berry Sauce
9h
Sticky Toffee Puddings
1小時
Amaretti Crème Brulée
4h 30min
Chocolate Tiffin
2h 30min
Millionaire's Shortbread with a Twist
1小時 45 分
Apple Crumble and Custard
4小時
Lemon Posset
2h 40min
Victoria Sponge
1小時 10 分
Yorkshire Pudding
1小時