Skip to main content Search
Ingwersalzpaste

Ingwersalzpaste
4.9 18 ratings
Prep. 20min
Total 30min
3 Schraubgläser
Sign up for free

Ingredients

  • frische Ingwerwurzel geschält, in Scheiben (5-7 mm, siehe Tipp)
    260 g
  • Zitronensaft, frisch gepresst
    20 g
  • Salz, unjodiert
    35 g

Difficulty

easy

Nutrition per 1 Schraubglas

Protein 1 g
Calories 193 kJ / 46 kcal
Fat 1 g
Fibre 1 g
Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Selbst gemacht! Würzig & pikant 32 Recipes
Austria

You might also like...

Jerusalem-Gewürzmischung

4.7(71)

5min

Mirabellen-Vanille-Konfitüre

4.9(235)

35min

Kokosbutter

3.4(26)

5min

Heidelbeermarmelade

4.5(13)

45min

Spaghetti

4.4(32)

15min

Pizzateig wie in Italien

3.9(71)

3 h 30min

Die Brühe

4.3(12)

3 h

Palatschinken

4.7(59)

45min

Tomatensauce (Grundrezept)

4.7(23)

1 h

Portugiesisches Weißbrot (Pão de água)

4.8(383)

3 h 30min

Saure Zwiebeln aus dem Glas

4.8(13)

1 h 10min

Rote-Rüben-Salat aus dem Glas

4.8(16)

2 h

 Show all
Show all