Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'eau
- 10 g de levure boulangère sèche
- 500 g de farine blanche type 45, et un peu pour fariner
- 1 c. à café de sel
- farine blanche type 45, pour le saladier
- 15 tranches de lard fumé
- 15 tranches fines de cheddar
- Nutrition
- per 1 part
- Calories
- 3486 kJ / 834 kcal
- Protein
- 34 g
- Carbohydrates
- 34 g
- Fat
- 93 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Minicakes chorizo-ciboulette
1小時
Pizza roulée au speck et à la fontina
2h 10min
Sandwichs Monte Cristo
13h 30min
Baguette roulée aux graines
2h 35min
Pain hérisson scamorza, basilic et coppa
2h 10min
Panzerotti à la ricotta et à la saucisse
2小時
Roulé au fromage et au jambon
40 分
Pain hérisson, au pont-l'évêque, à l'ail et aux noisettes
2h 15min
Focaccia à la pomme de terre
2h 50min
Flammekueche
1小時 25 分
Croque-cake
50 分
Ficelle apéro aux lardons et au comté
3小時 45 分