Devices & Accessories
Maple-Buttered Rum Cider
Prep. 5min
Total 20min
12 portions
Ingredients
-
unsalted butter in pieces2 oz
-
maple syrup2 oz
-
vanilla bean seeds only1
-
salt⅛ tsp
-
apple cider48 oz
-
orange juice6 oz
-
rum10 oz
-
cinnamon whisky (optional)6 oz
-
apple sliced, to garnish1
-
1 orange, thin peel only, curled, to garnish (see Tip)orange sliced, to garnish1
Difficulty
easy
Nutrition per 1 portion
Sodium
30.4 mg
Protein
0.4 g
Calories
725.9 kJ /
173.5 kcal
Fat
4 g
Fibre
0.9 g
Saturated Fat
2.4 g
Carbohydrates
20.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Cuban Mojito
5min
Gingerbread Mousse Phyllo Cups
1 h
Tapenade Pizza Dough
4 h
Borscht
25min
Sticky Coconut Rice with Brûléed Papaya
1 h
Pineapple Whip
10min
Chocolate Truffles
40min
Jambalaya, Spicy Soup and Fruit Crumble
1 h 45min
Fig and Maple Bourbon Fizz
168 h 20min
Mini Meatball Breakfast Hash
40min
Tomatillo Salsa
20min
Carrot, Feta and Mint Salad
40min