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Zigerkrapfen

Zigerkrapfen
4.6 5 ratings
Prep. 40min
Total 1 h 45min
12 Stücke
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Ingredients

  • Mandeln
    100 g
  • Mehl und etwas mehr zum Auswallen
    250 g
  • Salz
    ½ TL
  • Zucker
    150 g
  • Butter kalt, in Stücken
    125 g
  • Crème fraîche
    125 g
  • Ziger
    150 g
    150 g frischer Ricotta
  • Zimt, gemahlen
    ½ TL
  • Sultaninen
    2 EL
  • Zitronensaft
    1 EL
  • Wasser für die Ränder
    2 EL
  • Frittieröl
    2000 g
    2000 g Kokosfett

Difficulty

medium

Nutrition per 1 Stück

Protein 6 g
Calories 1520 kJ / 363 kcal
Fat 24 g
Carbohydrates 30 g

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Also featured in

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Switzerland

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