Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 50 g de azúcar glas
- 250 g de harina de repostería
- 190 g de mantequilla a temperatura ambiente
- 2 huevos
Decoración
- 250 g de chocolate fondant para postres (50% cacao)
- 6 - 12 de guindas en almíbar (optional)
- 6 - 12 almendras crudas sin piel (optional)
- 2 cucharadas de mermelada (optional)
- 2 cucharadas de azúcar glas (optional)
- Nutrition
- per 1 unidad
- Calories
- 576 kJ / 138 kcal
- Protein
- 1.9 g
- Carbohydrates
- 12.5 g
- Fat
- 8.9 g
- Fibre
- 1.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brazo de gitano
3h
Minirroscón de Reyes
3h
Raquetas de crema (Castilla y León)
3h 15 min
Rosquillas americanas (doughnuts)
2h 10 min
Pastas de té rellenas de mermelada
50 min
Canutillos de crema
3h
Petisús (éclairs)
1h 50 min
Bollos de mantequilla de Bilbao
5h
Suizos
2h 30 min
Bambas de nata
1h 50 min
Pelotas de fraile rellenas de crema pastelera
1h
Rosquillas
30 min