Devices & Accessories
Mushroom Broth
Prep. 10min
Total 30min
6 portions
Ingredients
-
vegetable oil1 tsp
-
spring onions thinly sliced (2 mm)3
-
fresh shiitake mushrooms sliced (2 mm)100 g
-
fresh button mushrooms sliced (2 mm)100 g
-
fresh brown shimeji mushrooms ends trimmed100 g
-
fresh enokitake mushrooms ends trimmed100 g
-
fresh white shimeji mushrooms ends trimmed100 g
-
water1000 g
-
fine sea salt2 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
2.4 g
Calories
124 kJ /
29 kcal
Fat
1.1 g
Carbohydrates
3.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chinese new year
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Fish and Potatoes with Tomato Sauce
50min
Spring Vegetable Soup
35min
Sautéed Aubergine (200 g)
30min
Mackerel and Lemon Trofie
30min
Caldeirada (Fish Stew)
45min
Spinach, Chickpea and New Potato Soup
35min
Creamy Mushroom Soup
20min
Stir-fried Vegetables
10min
Watercress and Oat Soup
35min
Spring Greens Soup with Beans
35min
Steamed Sea Bass with Lime Sauce
35min
Onion Soup
1 h