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Ingredients
- 2 pepinos
- 2 jícamas
- 4 zanahorias
- 80 g de flor de jamaica
- 600 g de agua
- 80 g de ciruela pasa deshuesada
- 80 g de jugo de limón
- 100 g de jugo de naranja
- 2 cdas de chile en polvo, tipo tajín
- ½ cdita de sal fina
- Nutrition
- per 1 porción
- Calories
- 341.9 kJ / 81.4 kcal
- Protein
- 2.3 g
- Carbohydrates
- 18.6 g
- Fat
- 0.5 g
- Fibre
- 3.1 g
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