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Ingredients
- 90 g cebola
- 1 pimenta serrano, s/ sementes
- 20 g sumo de lima
- ½ - 1 c. chá de sal
- 10 g azeite
- 2 - 3 pés de coentros, só as folhas
- 200 g tomate cortado em quartos
- 500 g abacate maduro, cortado em pedaços (2-3 unid. aprox.)
- Nutrition
- per 100 g
- Calories
- 622 kJ / 149 kcal
- Protein
- 2 g
- Carbohydrates
- 2 g
- Fat
- 15 g
- Fibre
- 4.4 g
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