Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g Mango, in Stücken 2 cm
- 650 g Blutorangen, geschält, entkernt, in Stücken 2 cm
- 1 Vanilleschote, längs halbiert und Mark ausgekratzt
- 500 g Gelierzucker 2:1 (z.B. von Dr. Oetker)
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Glas
- Calories
- 186 kJ / 44 kcal
- Protein
- 0 g
- Carbohydrates
- 10 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Aprikosen-Konfitüre
30 min
Pfirsich-Aprikosen-Konfitüre
25 min
Erdbeer-Mango-Konfitüre
30 min
Beeren-Mix-Konfitüre
1h
Orangenkonfitüre
45 min
Ananas-Bananen-Konfitüre
25 min
Pfirsich-Melba-Konfitüre
25 min
Schwarzwälder-Kirsch-Konfitüre
25 min
Pflaumen-Blaubeer-Tomaten-Konfitüre
25 min
Kaki-Orangen-Konfitüre mit Ingwer
25 min
Brombeer-Thymian-Konfitüre
25 min
Mango-Möhren-Konfitüre
30 min