Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g plain flour
- 25 g cornflour
- 20 g baking powder
- 5 g fine sea salt, plus 1 pinch
- 15 g paprika
- 200 g buttermilk
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 120 g onions, quartered
- 400 g fresh sweetcorn kernels
- 50 g unsalted butter, diced
- 100 g water
- ½ chicken stock cube (for 0.5 l)
- 600 g chicken thighs, skinless, boneless
- 500 g vegetable oil
- 1 pinch ground black pepper
- Nutrition
- per 1 portion
- Calories
- 1979 kJ / 473 kcal
- Protein
- 13.5 g
- Carbohydrates
- 25 g
- Fat
- 35.8 g
- Fibre
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Tikka Flatbreads
45 min
Ben's Chocolate Cookies
40 min
Bacon Cheeseburger Garbage Bread
2h 45 min
Chicken Enchiladas
1h
Mississippi Mud Pie
2h 20min
Chicken Katsu Curry with Rice
1h 40 min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
One Pot Chicken Pasta with Sweet BBQ Sauce
40 min
Turkey Cheeseburgers with Buffalo Slaw
40 min
Special Un-Fried Rice
45 min
Chicken Burger with Yoghurt Sauce
1h
Chicken Balls in Tomato Sauce with Spaghetti
1h