Carrot Cake Cookies

Carrot Cake Cookies

4.2 179 ratings

Prep. 10min

Total 35min

14 Stück

Ingredients

Möhren in Stücken
150 g
Weizen-Vollkornmehl (siehe Tipp)
100 - 120 g
Haferflocken, zart
100 g
Speisesirup, hell (z.B. Grafschafter Goldsaft)
100 g
Kokosöl Zimmertemperatur
30 g
Kokosraspeln
25 g
Rosinen
50 g
Backpulver
1 ½ TL
Zimt
1 ½ TL
Salz
1 Prise
Ei (Größe L)
1
brauner Zucker
30 g

Difficulty

easy

Nutrition per 14 Stück

Protein 39 g

Calories 7728 kJ / 1847 kcal

Fat 62 g

Fibre 35.9 g

Carbohydrates 265 g

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