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金枪鱼豆腐饭团

金枪鱼豆腐饭团
4.7 6 ratings
Prep. 10min
Total 10min
3 个
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Ingredients

  • 黄瓜
    1 根
  • 海苔片
    1 片
  • 白米饭 温热的
    250 克
  • 嫩豆腐
    100 克
  • 罐装油浸金枪鱼 沥干油分
    100 克
  • 盐
    ½ 茶匙
  • 无盐黄油
    20 克

Difficulty

easy

Nutrition per 3 个

Protein 30 g
Calories 3255 kJ / 778 kcal
Fat 39 g
Fibre 6.4 g
Carbohydrates 86.2 g

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