Devices & Accessories
Smoked Salmon and Brie Quiche
Prep. 20min
Total 55min
12 portions
Ingredients
Pastry
-
all-purpose flour plus extra to dust6 oz
-
unsalted butter chilled, cut into pieces4 oz
-
heavy whipping cream2 oz
-
sugar1 tsp
-
salt½ tsp
Filling
-
green onions cut in pieces, (approx. 2 onions)2 oz
-
dill leaves only5 sprigs
-
large eggs3
-
heavy whipping cream8 oz
-
salt¼ tsp
-
fresh ground black pepper1 pinch
-
smoked salmon sliced3 oz
-
Brie cheese cut into pieces3 ½ oz
Difficulty
easy
Nutrition per 1 portion
Protein
7.3 g
Calories
1106.5 kJ /
264.5 kcal
Fat
20.8 g
Fibre
0.5 g
Carbohydrates
12.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mother's Day Brunch
12 Recipes
United States
United States
You might also like...
Peanut Butter and Jam Muffins
30min
Overnight Oats with Mixed Berries
4 h 15min
Caprese Egg White Omelet
20min
Liver Detox
5min
Blackberry Jam
45min
Crêpes
1 h 15min
Sourdough Starter Discard Waffles
25min
Fluffy Baked Omelet
35min
Steamed Sunny Side Up Eggs
20min
Dutch Baby Pancake
20min
Fresh Orange Juice
5min
Gut Immunity Shot
5min