Milk pudding (mouhallabieh)

Milk pudding (mouhallabieh)

4.6 31 ratings

Prep. 5min

Total 15min

6 portions

Ingredients

unsalted pistachio nuts
80 g
mastic gum grains
2 - 3
sugar
100 g
milk
1000 g
cornstarch
90 g
rose water
25 g
blossom water
25 g

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 1318 kJ / 315 kcal

Fat 13.5 g

Carbohydrates 40.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Semolina Cake with Rosewater (Namoura)

40min

Mouhallabieh (milk pudding)

4 h 30min

Mint lemonade

5min

Sweet cheese pastry (knafeh)

3 h

Biscuits with date, pistachio and cardamom filling

1 h

Stuffed pancakes (katayef with kashta cream)

2 h

Sweet cheese rolls (halawet el jebn)

2 h 45min

Arabian ice cream

10 h 25min

Salmon kabsa

35min

Yoghurt soup with meat dumplings (Shish barak)

2 h 30min

Baked kibbeh (kibbeh bil sanieh)

1 h 35min

Spinach Fatayers

2 h