Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 285 g parboiled rice
- 625 g water
- 15 g vegetable oil
-
1
tbsp chicken stock paste
or 1 tbsp vegetable stock paste - ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp Italian seasoning
- ½ tsp dried parsley
- ½ tsp salt, to taste
- 30 g unsalted butter, cut into pieces
- fresh parsley, to garnish (optional)
- Nutrition
- per 1 portion
- Calories
- 492.3 kJ / 117.7 kcal
- Protein
- 1.4 g
- Carbohydrates
- 13.8 g
- Fat
- 6.4 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.3 g
- Sodium
- 212.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Boiled Egg Mode
20min
Classic Mashed Potatoes
50 分
Roasted Meatballs and Spicy Potatoes
1小時
Creamy Potato Salad
No ratings
Chicago-Style Hot Dogs
35min
Ghostly Pizza
2h 10min
Orange Creamsicle Whip
10 分
Spanish Rice
35min
Spanish Rice
35min
Basil Peach Sorbet
10 分
Sautéed vegetables
15min
Mushroom Herb Parboiled Rice
1小時