Devices & Accessories
Mixed Herbs Rice
Prep. 5min
Total 35min
6 portions
Ingredients
-
parboiled rice285 g
-
water625 g
-
vegetable oil15 g
-
1 tbsp vegetable stock pastechicken stock paste1 tbsp
-
garlic powder½ tsp
-
onion powder½ tsp
-
Italian seasoning½ tsp
-
dried parsley½ tsp
-
salt to taste½ tsp
-
unsalted butter cut into pieces30 g
-
fresh parsley (optional) to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
212.6 mg
Protein
1.4 g
Calories
492.3 kJ /
117.7 kcal
Fat
6.4 g
Fibre
0.3 g
Saturated Fat
2.8 g
Carbohydrates
13.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rice Done Right!
7 Recipes
Canada
Canada
You might also like...
Artisan Bread (Betty)
4 h 35min
Sautéing Chicken Strips
15min
Fruit Smoothie
5min
Fruit Ice Cream
5min
Strawberry Lemonade Mimosa
10min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1 h
French Fries (Paul) Metric
1 h 15min
Steamed Trout
20min
Steamed Spinach
20min
Grated Cabbage
5min
Baked Chicken Nuggets
1 h 15min
Simple Mixing Bread
3 h 20min