Devices & Accessories
Cinnamon Rolls
Prep. 15min
Total 3 h
12 portions
Ingredients
Dough
-
water2 oz
-
unsalted butter room temperature2 ½ oz
-
sour cream4 oz
-
sugar2 ½ oz
-
bread flour plus extra to dust17 oz
-
fine sea salt1 tsp
-
active dry yeast1 tbsp
-
large eggs2
-
vegetable oil to grease
Filling
-
unsalted butter melted2 oz
-
light brown sugar6 oz
-
vanilla extract¼ tsp
-
ground cinnamon2 tsp
-
fine sea salt⅛ tsp
-
raisins (optional)4 oz
-
chopped pecans2 oz
Glaze
-
sugar5 oz
-
cream cheese room temperature4 oz
-
ground cinnamon⅛ tsp
-
vanilla extract¼ tsp
-
heavy whipping cream2 tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
280.2 mg
Protein
8 g
Calories
1886.1 kJ /
450.8 kcal
Fat
19.3 g
Fibre
1.9 g
Saturated Fat
9.3 g
Carbohydrates
63 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Brioche
8 h
Buttercream Frosting
5min
Chocolate Chip Cookies
50min
Massachusetts Boston Cream Pie
2 h
Strawberry Cinnamon Rolls
4 h 15min
Kringle
2 h 30min
Waffles
25min
Chocolate Sandwich Cookies with Vanilla Cream
2 h 10min
Angel Food Cake
1 h 10min
Bavarian Pretzels
55min
Pancakes and Waffles
40min
Bread Pudding
50min