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Ingredients
Schokoladenbiskuit
- 3 Eier
- 100 g Zucker
- 90 g Mehl
- 20 g Kakao
- ½ TL Backpulver
Creme und Fertigstellung
- 500 g Wasser
- 30 g Zartbitter-Schokolade
- 10 Marshmallows (ca. 125 g), quer halbiert
- 1 Mango, reif (ca. 300 g), in Stücken
- 100 g Agavendicksaft
- 500 g Magerquark
- Nutrition
- per 1 Portion
- Calories
- 1022 kJ / 244 kcal
- Protein
- 11 g
- Carbohydrates
- 36 g
- Fat
- 6 g
- Fibre
- 2 g
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