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Ingredients
- 50 g di riso per minestre o originario
- 160 g di bevanda a base di riso
- 15 g di lievito di birra fresco
- 350 g di farina tipo 00 + q.b. per infarinare
-
50
g di olio di riso
or 50 g di olio extravergine di oliva - 1 cucchiaino colmo di sale + q.b. per spolverizzare
- 40 g di riso soffiato
- sale q.b. per spolverizzare
- Nutrition
- per 1 pezzo
- Calories
- 293 kJ / 70 kcal
- Protein
- 1.7 g
- Carbohydrates
- 12.5 g
- Fat
- 1.8 g
- Fibre
- 0.4 g
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