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Ingredients
- 1 garlic clove
- 120 g onions quartered
- 50 g extra virgin olive oil
- 800 g tinned chopped tomatoes
- 1 tsp sugar
- ½ tsp fine sea salt or to taste
- 5 - 10 fresh basil leaves to taste
- Nutrition
- per 1 jar
- Calories
- 648 kcal / 2723 kJ
- Protein
- 12 g
- Fat
- 52 g
- Carbohydrates
- 33 g
- Fibre
- 6.3 g