Devices & Accessories
Potato Cakes
Prep. 45min
Total 45min
4 portions
Ingredients
-
potatoes cut in pieces1000 g
-
onions quartered150 g
-
lemon juice1 Tbsp
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
cornflour20 g
-
oat flakes20 g
-
medium egg1
-
frying oil
Difficulty
easy
Nutrition per 1 portion
Protein
8 g
Calories
1818 kJ /
434 kcal
Fat
23 g
Fibre
4.1 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Basic Cookbook 2018
174 Recipes
UK and Ireland
UK and Ireland
You might also like...
Vegetable Soup
35min
Sponge Cake
1 h 50min
Rice pudding
1 h
Meat Loaf
1 h 20min
Pumpkin Soup
35min
Potato and Vegetable Purée
40min
Chicken with creamy vegetable sauce
50min
Pizza Dough with a Trio of Toppings
2 h 10min
Potatoes with Yoghurt Sauce
40min
Pizza Margherita
2 h 10min
Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45min
Creamy Tomato Soup
25min