Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g cebuli, przekrojonej na pół
- 80 g masła, pokrojonego na kawałki
- 100 g białego wina, wytrawnego
- 500 g wody
- 50 g mąki pszennej
- 1 szczypta gałki muszkatołowej, mielonej
- ½ - 1 łyżeczka soli
- 1 - 2 szczypty pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 682.5 kJ / 163.1 kcal
- Protein
- 1.6 g
- Carbohydrates
- 12.3 g
- Fat
- 11 g
- Saturated Fat
- 6.9 g
- Fibre
- 1.2 g
- Sodium
- 201.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sos salvitxada
1h 25min
Sos koperkowy
15min
Sos śmietanowo-porowy
30min
Sos currywurst
25min
Krem pomarańczowy
35min
Sos myśliwski (sos chasseur)
50min
Sos bordoski (sos bordelaise)
1h 5min
Sos curry
30min
Sos serowy roquefort
20min
Sos maślany (sos beurre blanc)
35min
Sos serowy Mornay
10min
Dip serowy
10min