Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 150 g bolachas de chocolate
- 80 g avelã s/ pele torrada
- 80 g manteiga à temperatura ambiente
Cobertura
- 4 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 600 g natas c/ 35% de gordura bem frias
- 100 g avelã s/ pele torrada
- 200 g chocolate de leite partido em pedaços
- 360 g leite condensado cozido magro
-
Ovos de chocolate miniatura q.b. p/ guarnecer
or Ovos de chocolate q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2357.1 kJ / 563.4 kcal
- Protein
- 8.1 g
- Carbohydrates
- 37.5 g
- Fat
- 44.2 g
- Saturated Fat
- 22.1 g
- Fibre
- 2.2 g
- Sodium
- 114.9 mg
In Collections
Alternative recipes
Bolo cassata
40 min
Cheesecake de chocolate e caramelo
1h 15min
Tarte de mousse de chocolate com morangos
1h 30 min
Cheesecake de chocolate e café
3小時 15 分
Cheesecake cozido de pêssego
4小時
Tarte de mousse de chocolate
12小時 30 分
Tarte vulcão
1h 15min
Tarte de leite e chocolate
4小時
Mousse after eight com frutos silvestres
3h 25 min
Delícia de abacaxi
15 min
Duo de chocolate e avelã
3h 30min
Mini cheesecakes de chocolate branco
8小時 30 分