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Balsamico-Aprikosen-Marinade

Balsamico-Aprikosen-Marinade
3.8 15 ratings
Prep. 5min
Total 6 h 15min
1 Gesamtrezept
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Ingredients

  • Balsamico, dunkel
    150 g
  • Rotwein Burgunder
    150 g
  • Aprikosenkonfitüre
    80 g
  • Rosmarin abgezupft
    2 Zweige
  • Thymian abgezupft
    2 Zweige
  • Salz
    ¼ TL
  • Pfeffer
    ¼ TL
  • Zucker
    ¼ TL

Difficulty

easy

Nutrition per 1 Gesamtrezept

Protein 0 g
Calories 1933 kJ / 461 kcal
Fat 0 g
Fibre 0.5 g
Carbohydrates 87 g

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