Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de tapioca (fécula de mandioca, consultar lista FACE)
- 3 ramitas de romero fresco (solo las hojas)
- 150 g de queso emmental (en trozos)
- 200 g de leche
- 100 g de aceite de girasol
- 1 cucharadita de sal
- 2 huevos
- Nutrition
- per 1 unidad
- Calories
- 343 kJ / 82 kcal
- Protein
- 1.99 g
- Carbohydrates
- 7.01 g
- Fat
- 5.12 g
- Fibre
- 0.03 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan exprés sin gluten
1h
Scones sin gluten
30min
Cake salado con aceitunas, queso y jamón (sin gluten)
1h 30min
Crostata con salami y queso (sin gluten)
1h 20min
Muffins de beicon y queso (sin gluten)
1h
Palitos de hojaldre con jamón (sin gluten)
1h 30min
Piadinas sin gluten
45min
Focaccia rústica sin gluten
2h 40min
Focaccia al romero (sin gluten)
1h 40min
Soufflés de queso (sin gluten)
45min
Pizza "de la pizzería" sin gluten
2h 50min
Minicakes de yogur (sin gluten)
40min