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Ingredients
- 150 g Johannisbeeren
-
40
g Gelierzucker 1:1
or 40 g Zucker - 40 g Baisergebäck
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- Nutrition
- per 1 Stück
- Calories
- 680 kJ / 162 kcal
- Protein
- 1 g
- Carbohydrates
- 15 g
- Fat
- 11 g
- Fibre
- 0.9 g
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