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老鸭当归红枣扁尖汤

老鸭当归红枣扁尖汤
5.0 5 ratings
Prep. 15min
Total 1 h 50min
8 人份
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Ingredients

  • 鸭 约小半只，洗净，切块
    600 克
  • 水
    1400 克
  • 当归 泡水后沥干水分
    2 片
  • 红枣 泡水后沥干水分
    6 粒
  • 扁尖 泡水去除涩味和盐味，切小段
    100 克
  • 枸杞 泡水后沥干水分
    1 小撮
  • 盐 依个人口味调整

Difficulty

easy

Nutrition per 1 人份

Protein 13.4 g
Calories 950 kJ / 227 kcal
Fat 15.2 g
Fibre 0.2 g
Carbohydrates 9.4 g

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