
Devices & Accessories
Biscuit roulé
Prep. 15min
Total 1 h 50min
8 parts
Ingredients
-
4 œufs (53-63 g chacun, voir rubrique "Conseil(s)")
-
100 - 120 g de sucre en poudre à ajuster en fonction des goûts
-
1 c. à café de sucre vanillé maison
-
120 g de farine de blé
-
1 pincée de sel (optional)
Difficulty
easy
Nutrition per 1 part
Protein
5 g
Calories
641 kJ /
153 kcal
Fat
3 g
Fibre
0.4 g
Carbohydrates
26 g
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