Pan de pumate, aceitunas negras y romero

Pan de pumate, aceitunas negras y romero

4.6 11 ratings

Prep. 15min

Total 30min

10 porciones

Ingredients

100 g de jitomates deshidratados
100 g de aceitunas negras deshuesadas
180 g de agua
15 g de levadura seca instantánea
15 g de azúcar
1 huevo
40 g de aceite de oliva
1 cda de romero
450 g de harina
½ cdita de sal

Difficulty

medium

Nutrition per 1 porción

Protein 7 g

Calories 1075 kJ / 256 kcal

Fat 7 g

Fibre 4 g

Carbohydrates 41 g

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Also featured in

DE MI COCINA A TU COCINA 59 Recipes
Mexico

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