
Devices & Accessories
Chileatole
Prep. 5min
Total 55min
4 porción
Ingredients
-
de agua900 g
-
de granos de elote fresco320 g
-
chiles poblanos sin semillas, ni venas y en trozos2
-
epazote10 g
-
de sal2 ¼ cdita
-
de harina de maíz50 g
Nutrition per 1 porción
Calories
207 kcal /
869 kJ
Protein
6 g
Fat
1 g
Carbohydrates
6 g
Fibre
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

COCINA DEL DIARIO
10 Recipes
Mexico
Mexico