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Palak Paneer

Palak Paneer
4.5 943 ratings
Prep. 15min
Total 45min
4 Portionen
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Ingredients

  • Knoblauchzehen
    4
  • Ingwer, frisch in dünnen Scheiben
    10 g
  • Zwiebeln halbiert
    250 g
  • Sonnenblumenöl
    25 g
  • Tomaten geviertelt
    200 g
  • grüne Chilischote, frisch entkernt
    1
  • Chili, gemahlen
    ½ TL
  • Muskat
    ½ TL
  • Kreuzkümmel (Cumin), gemahlen
    ½ TL
  • Garam Masala
    1 TL
  • Zucker
    2 Prisen
  • Salz
    ¾ TL
  • Blattspinat, frisch
    300 g
  • Kokosmilch
    100 g
  • Koriander abgezupft
    20 g
  • Paneer Käse gewürfelt (2-3 cm), nach Geschmack
    200 - 230 g

Difficulty

medium

Nutrition per 1 Portion

Protein 15 g
Calories 1449 kJ / 346 kcal
Fat 26 g
Carbohydrates 13 g

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