Devices & Accessories
Sorbet chocolat
Prep. 15min
Total 12 h
1 bocal
Ingredients
La veille
-
1 c. à café bombée d'agar-agar (3 g, soit 1 sachet et demi)
-
150 g de sucre en poudre
-
500 g d'eau
-
100 g de miel
-
40 g de cacao en poudre
-
100 g de chocolat noir détaillé en morceaux
Difficulty
easy
Nutrition per 1 bocal
Protein
12 g
Calories
6600 kJ /
1579 kcal
Fat
39 g
Fibre
12 g
Carbohydrates
295 g
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Sorbets
12 Recipes
France
France
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