Pumpkin Doughnut Fingers

Pumpkin Doughnut Fingers

2.9 15 ratings

Prep. 35min

Total 1 h 30min

40 pieces

Ingredients

pumpkin flesh cut in pieces (3-4 cm)
450 g
water
700 g
fine sea salt
2 pinch
dried instant yeast
1 ½ tsp
strong white bread flour
300 g
ground cinnamon plus 1 tsp or to taste
1 Tbsp
golden caster sugar plus 1 tsp
80 g
vegetable oil for frying

Difficulty

medium

Nutrition per 1 piece

Protein 1.1 g

Calories 367 kJ / 88 kcal

Fat 5.8 g

Carbohydrates 7.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pumpkin 10 Recipes
UK and Ireland

You might also like...

Waffles

25min

Fluffy Hawaiian Pancakes with Pineapple Sauce

1 h 20min

Pumpkin Cinnamon Rolls

3 h 20min

Chocolate Gingerbread Cookies (Metric)

2 h 15min

Orange Sponge

2 h

Peanut Butter and Cookies Cake

1 h 15min

Lemon and Poppy Seed Battenberg Cake

1 h 45min

Tri-Coloured Cupcakes

1 h 30min

Cocoa Steamed Buns

3 h

Blueberry Breakfast Buns

3 h 30min

Mini Hamburgers

4 h 5min

Baked Doughnuts

1 h