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Only four ingredients, mixed in a few seconds in Thermomix®: you’ll never want to buy ready-made pastry again.
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01 - Shortcrust Pastry in Thermomix® 02 - Shortcrust Pastry by Hand 03 - Rolling out the Dough and Lining the Tart Pan 04 - Using a Tart Ring and Blind Baking 05 - Quick Puff Pastry with Thermomix® 06 - Cutting out Cookies 07 - Decorating Cookies 08 - Decorating Tarts 09 - Pastry Troubleshooting
Quiche Lorraine
Apple Tart
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