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Ingredients
Biscuits
- 170 g wholemeal flour
- 170 g oatmeal
- ½ tsp bicarbonate of soda
- ¼ tsp fine sea salt
- 80 g light brown sugar
- 150 g unsalted butter, cold, diced
- 30 g milk
Topping
-
200
g dark chocolate, small pieces or callets
or milk chocolate, small pieces or callets
- Nutrition
- per 1 piece
- Calories
- 641 kJ / 153 kcal
- Protein
- 1.9 g
- Carbohydrates
- 18.1 g
- Fat
- 8.1 g
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