Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Levedura
-
30
g fermento de padeiro fresco
or 1 c. chá de fermento de padeiro seco - 35 g açúcar
- 40 g água
- 50 g farinha tipo 65
Massa
- 500 g farinha tipo 65
- 50 g leite
- 35 g manteiga à temperatura ambiente
- 50 g açúcar, mais q.b. p/ polvilhar
- 20 g aguardente
- 4 ovos
- 1 pitada de sal
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 624.6 kJ / 149.3 kcal
- Protein
- 5.1 g
- Carbohydrates
- 25 g
- Fat
- 2.9 g
- Saturated Fat
- 1.3 g
- Fibre
- 1.1 g
- Sodium
- 22.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bolo de Natal
1小時 20 分
Massa de pimenta dos Açores
5 分
Milho frito
24h
Sopa de tomate
30min
Arroz de lapas
45min
Pudim de queijo e fiambre
50min
Minifolares
2h 20min
Malassadas de batata-doce
1小時 15 分
Espécies de S. Jorge
1小時 15 分
Barras de leite condensado e chocolate
1h
Queijadas da avó Cidália
1h 30min
Caracóis de canela
3小時 35 分