Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zartbitter-Schokolade, vegan, in Stücken
- 70 g Zucker
- 100 g Rohrzucker
- 100 g Agavendicksaft
- 200 g vegane Margarine, in Stücken, und etwas mehr zum Einfetten (z.B. von Alsan)
- 2 TL Vanillezucker, selbst gemacht
- 200 g Mehl
- 2 geh. TL Ei-Ersatzpulver (z.B. von 3Pauly)
- 2 TL Backpulver
- 30 g Kakao
- ½ TL Zimt
- ½ TL Kardamom, gemahlen
- 140 g Reisdrink
- Puderzucker zum Bestäuben (optional)
- Nutrition
- per 1 Stück
- Calories
- 1115 kJ / 266 kcal
- Protein
- 3 g
- Carbohydrates
- 32 g
- Fat
- 14 g
- Fibre
- 1.8 g
In Collections
Alternative recipes
Veganer Marmorkuchen
1h 20min
Pancakes (glutenfrei)
40 分
Vegane Blaubeer-Cheesecake-Muffins
1h 10min
Vegane Chocolate Chip Cookies
40 分
Waffeln mit Erdbeerragout (vegan)
35 min
Zupfkuchen
7小時 10 分
Vegane Vanille-Preiselbeer-Torte
4h 30min
Pfirsichtarte (vegan)
2小時
Himbeer-Pfirsich-Torte
4小時
Espresso-Mandel-Veganisu
6小時
Mohnschnecken (vegan)
1h 10min
Schokoladentarte (vegan)
9h 45min