
Devices & Accessories
Christmas cake
Prep. 25 min
Total 196 h 35 min
12 portions
Ingredients
-
mixed dried fruit1000 g
-
glacé cherries50 g
-
dried apricots chopped into pieces50 g
-
glace ginger cut into pieces50 g
-
sherry150 g
-
brown sugar230 g
-
ground nutmeg½ tsp
-
ground ginger½ tsp
-
ground cinnamon½ tsp
-
ground cloves½ tsp
-
natural vanilla extract½ tsp
-
natural almond extract½ tsp
-
Drambuie or ginger wine (approx. 280 g)14 tbsp
-
butter plus extra for greasing150 g
-
full cream milk110 g
-
bicarbonate of soda½ tsp
-
sea salt½ tsp
-
eggs3
-
plain flour350 g
Nutrition per 1 portion
Calories
591 kcal /
2482 kJ
Protein
7.4 g
Fat
13 g
Carbohydrates
105 g
Fibre
6.3 g
Saturated Fat
7.4 g
Sodium
367.2 mg
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Australia and New Zealand
Australia and New Zealand