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Brandy custard (TM6)

Brandy custard (TM6)
4.3 28 rating
Prep. 5 min
Total 15 min
630 g
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Ingredients

  • raw sugar
    70 g
  • pouring (whipping) cream
    200 g
  • milk
    200 g
  • eggs
    3
  • brandy
    40 g

Difficulty

easy

Nutrition per 630 g

Sodium 370.9 mg
Protein 32.5 g
Calories 5436 kJ / 1294.3 kcal
Fat 94.2 g
Fibre 0 g
Saturated Fat 55.3 g
Carbohydrates 86.4 g

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Australia and New Zealand

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