Sinigang na baboy

5.0 2 ratings

Prep. 10 min

Total 50 min

6 portions

Ingredients

water
1200 g
red onions quartered
100 g
tomatoes quartered
100 g
pork belly cubed (5 cm)
700 g
taro cubed (2 cm)
100 g
daikon radish sliced
100 g
aubergines sliced
100 g
long green chilli
3
tamarind paste
80 g
fish sauce
50 g
ground black pepper
1 pinch
water spinach leaves only
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 725.2 mg

Protein 13.4 g

Calories 2876.5 kJ / 687.5 kcal

Fat 62.2 g

Fibre 3.3 g

Saturated Fat 22.6 g

Carbohydrates 19.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pamana 5 Recipes
International

You might also like...

One-Pot Tomato and Mushroom Spaghetti

30 min

Ginger sesame oil chicken

25 min

Ribs Kaldereta

1 h 15 min

Sopas

30 min

Pancit bihon

25 min

Garlic, olive oil and chilli spaghetti

30 min

Stir-Fried Vegetables (TM5 Metric)

10 min

Adobong Puti (White Adobo)

1 h

Bicol Express

45 min

Pork Humba

50 min

Arrozcaldo

25 min

Ghee Rice

1 h 15 min