Skip to main content Search
Mango Sticky Rice

Mango Sticky Rice
4.7 29 ratings
Prep. 10 min
Total 5 h
6 portions
Sign up for free

Ingredients

  • glutinous rice rinsed
    250 g
  • water
    1800 g
  • pandan leaves
    7
  • coconut milk
    400 g
  • sugar
    70 g
  • salt
    ⅔ tsp
  • cornflour (starch)
    1 tsp
  • ripe mangoes seeds removed, cut in cubes
    2

Difficulty

easy

Nutrition per 1 portion

Sodium 278.4 mg
Protein 5.4 g
Calories 1655.5 kJ / 395.7 kcal
Fat 10 g
Fibre 1.8 g
Saturated Fat 9.5 g
Carbohydrates 65.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Every season is a Healthy Season 14 Recipes
International

You might also like...

Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)

3.4(5)

15 min

Three Egg French Omelet

3.8(15)

30 min

Japanese Ramen Noodle Soup

3.7(3)

1 h 15 min

Black Glutinous Rice Dessert (Bubur Pulut Hitam)

4.8(12)

3 h 30 min

Lontong (Rice Cakes With Vegetable Curry)

5.0(3)

30 min

Mango on Coconut Sticky Rice

4.4(149)

55 min

Sambal Tumis

4.8(6)

1 h 10 min

Apam Nasi

5.0(1)

5 h 45 min

Gambas

4.8(20)

10 min

Spaghetti with Garlic, Olive Oil and Tomatoes

4.3(21)

40 min

Buttermilk Chicken

4.8(19)

1 h 10 min

Ibu Sambal

4.5(2)

1 h 15 min