Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Rosa gebratene Rindersteaks mit Sauce Béarnaise
Prep. 25 min
Total 2 h 20 min
4 Portion
Ingredients
-
Zitronensaft30 g
-
Rinderfiletsteaks (à 180-200 g, 3 cm dick)4
-
Salz2 TL
-
Pfeffer¾ TL
-
frischer Thymian4 Stängel
-
Schalotte halbiert50 g
-
Estragon, frisch abgezupft1 - 2 Stängel
-
Weiβwein trocken50 g
-
Weißweinessig1 EL
-
Butter in Stücken, und etwas mehr zum Braten200 Gramm
-
Eigelb4
Nutrition per 1 Portion
Calories
1181 kcal /
4941 kJ
Protein
71 g
Fat
96 g
Carbohydrates
4 g
Fibre
0.8 g
Saturated Fat
49 g
Sodium
1365 mg
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