Devices & Accessories
Mixed Berries Pavlova Stack
Prep. 30 min
Total 5 h 30 min
12 portions
Ingredients
Raspberry coulis
-
raspberries fresh or frozen200 g
-
sugar100 g
-
lemon juice20 g
Pavlova
-
sugar330 g
-
egg whites (approx. 8 egg whites), room temperature250 g
-
cream of tartar1 pinch
-
white vinegar1 tsp
-
natural vanilla extract1 tsp
-
cornflour (starch)40 g
Raspberry cream
-
whipping cream (min. 30% fat), chilled600 g
-
raspberries fresh or frozen, thawed and well-drained if frozen20 g
-
fresh mixed berries to garnish500 g
Difficulty
medium
Nutrition per 1 portion
Sodium
54.8 mg
Protein
4.1 g
Calories
1543.4 kJ /
368.9 kcal
Fat
18.9 g
Fibre
2.4 g
Saturated Fat
11.5 g
Carbohydrates
48.3 g
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