Devices & Accessories
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Thermomix® TM7
Compatible
Crevettes au safran, spaghetti bicolores
Prep. 25 min
Total 1 h 10 min
4 portions
Ingredients
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300 g de crevettes crues, non décortiquées
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50 g d'échalotes
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2 c. à soupe d'huile d'olive
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50 g de blanc de poireau (1), en rondelles
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80 g de carotte (1), en cubes
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100 g de vin blanc
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1 pincée de pistils de safran
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1000 g d'eau
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150 g de crème fraîche épaisse, 15% m.g.
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200 g de pâtes sèches, type spaghetti à l'encre de seiche
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200 g de carottes râpées
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persil frais ciselé
Nutrition per 1 portion
Calories
436.7 kcal /
1827 kJ
Protein
18.7 g
Fat
15.8 g
Carbohydrates
50.4 g
Fibre
4.2 g
Saturated Fat
5.6 g
Sodium
508.9 mg
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