Devices & Accessories
Italian Easter Bread
Prep. 30 min
Total 3 h 50 min
6 pieces
Ingredients
-
unsalted butter plus extra for greasing40 g
-
milk215 g
-
dried instant yeast1 ½ tsp
-
sugar105 g
-
strong white bread flour plus extra for dusting450 g
-
fine sea salt½ tsp
-
medium eggs plus 1 yolk beaten for glazing7
-
food colouring pastes for dying eggs
-
pearl sugar10 g
Difficulty
medium
Nutrition per 1 piece
Protein
20.4 g
Calories
2104 kJ /
503 kcal
Fat
15.8 g
Carbohydrates
69.8 g
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