Italian Easter Bread

Italian Easter Bread

5.0 12 rating

Prep. 30 min

Total 3 h 50 min

6 pieces

Ingredients

unsalted butter plus extra for greasing
40 g
milk
215 g
dried instant yeast
1 ½ tsp
sugar
105 g
strong white bread flour plus extra for dusting
450 g
fine sea salt
½ tsp
medium eggs plus 1 yolk beaten for glazing
7
food colouring pastes for dying eggs
pearl sugar
10 g

Difficulty

medium

Nutrition per 1 piece

Protein 20.4 g

Calories 2104 kJ / 503 kcal

Fat 15.8 g

Carbohydrates 69.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Best of Easter 28 Recipes
UK and Ireland

Everything Easter 11 Recipes
UK and Ireland

You might also like...

Steamed Lemon Cake

Steamed Lemon Cake

2 h 20 min

Almond and Vanilla Dessert Cake

Almond and Vanilla Dessert Cake

2 h

Pear and Blue Cheese Salad with Hazelnuts

Pear and Blue Cheese Salad with Hazelnuts

15 min

Hawaiian Bread Rolls

Hawaiian Bread Rolls

3 h

Hazelnut Hot Chocolate

Hazelnut Hot Chocolate

1 h 10 min

Milk Bread

Milk Bread

2 h 20 min

Pizza Dough with a Trio of Toppings

Pizza Dough with a Trio of Toppings

2 h 10 min

Five-seed bread

Five-seed bread

1 h 50 min

Almond Easter Sheep

Almond Easter Sheep

2 h 45 min

Caramel Cake with Fruit and Caramel Sauce

Caramel Cake with Fruit and Caramel Sauce

3 h 50 min

Milk bread

Milk bread

2 h 20 min

Baked Doughnuts

Baked Doughnuts

1 h