Kartoffel-Blumenkohl-Suppe mit Nordseekrabben

Kartoffel-Blumenkohl-Suppe mit Nordseekrabben

4.1 212 ratings
Prep. 15 min
Total 40 min
4 Portionen

Ingredients

  • Schalotten
    60 g
  • Butter
    40 g
  • Blumenkohlröschen davon 150 g kleine (1 x 1 cm)
    750 g
  • Salz
    1 ½ TL
  • Kartoffeln in Stücken
    200 g
  • weißer Pfeffer, gemahlen
    ¼ TL
  • Wasser
    500 g
  • Sahne
    400 g
  • Muskat, frisch gerieben
    1 Msp.
  • Nordseekrabben gegart
    200 g

Nutrition per 1 Portion

Calories 525 kcal / 2200 kJ
Protein 18 g
Fat 41 g
Carbohydrates 17 g
Fibre 6.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...