Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
All-Purpose Gluten Free Flour
- 200 g quinoa, white
- 100 g chia seeds
- 200 g cornstarch
- 100 g arrowroot flour
Dinner Rolls
- 170 g water
- 30 g psyllium husk powder
- 115 g whole milk
- 60 g butter, unsalted
- 60 g sugar
- 1 packet/envelope dried yeast
- 2 tsp baking powder
- 1 tsp xanthan gum
- 2 eggs, large, divided
- 1 tsp salt
- 1 tsp seasoning, type everything bagel (optional)
- Nutrition
- per 1 piece
- Calories
- 2330.5 kJ / 557 kcal
- Protein
- 14.2 g
- Carbohydrates
- 84.9 g
- Fat
- 19 g
- Saturated Fat
- 6.6 g
- Fibre
- 14.9 g
- Sodium
- 569.2 mg
In Collections
Alternative recipes
Baci di dama (Hazelnut Kiss Cookies) Metric
30min
U.S. Digital Flipbook #1
1h 35min
Quinoa, Nut and Dairy Free Muesli Slice
1h 45 min
Flan Pudding
3h
Gluten Free Chocolate Orange Cookies (Metric)
2h
Gerbeaud Cakes (Metric)
1小時 20 分
Sweet monkey bread
3h
Strawberry Tiramisu
5h 20min
Scroll bundt cake
2h 40min
Deathly gravestone cake
2小時 30 分
Gluten-Free Rolls (TM5/6 Metric)
1小時 20 分
Rainbow Fruit Tart
1小時 40 分