豆沙包

豆沙包

5.0 4 ratings
Prep. 30 min
Total 30 min
14 个

Ingredients

  • 干酵母粉 约1茶匙
    6 克
  • 白砂糖
    10 克
  • (见要诀)
    170 克
  • 中筋面粉
    300 克
  • 红豆沙 或美善品自制
    400 克
  • 蒸煮用
    500 克

Difficulty

easy


Nutrition per 1 个

Sodium 35.5 mg
Protein 3.9 g
Calories 569 kJ / 136 kcal
Fat 0.3 g
Fibre 2.1 g
Saturated Fat 0 g
Carbohydrates 29.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...