Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g azeite, mais q.b. p/ regar
- 5 dentes de alho
-
20
g coentros
or 10 g poejo - 300 g tomate-cereja cortado em metades
- 1 ½ c. chá de sal
- 20 g vinagre balsâmico
- 900 g água
- 1000 g postas de bacalhau demolhado (4 postas aprox.)
- 250 g sêmola de milho
- Nutrition
- per 1 dose
- Calories
- 4631.5 kJ / 1107 kcal
- Protein
- 165.4 g
- Carbohydrates
- 56.5 g
- Fat
- 20 g
- Saturated Fat
- 3.1 g
- Fibre
- 4.3 g
- Sodium
- 18458 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dip italiano de queijo
4h 10min
Tarte com recheio de peru
1h 30 min
Triffle de maçã, mascarpone e caramelo
4小時
Orzo de abóbora e almôndegas de cogumelos e tomilho
1小時 45 分
Salada de bulgur com requeijão e hortelã
30 分
Esparguete de maçã com molho de morango - TM5
No ratings
Piza com base de lentilhas
30 分
Xarope de erva-príncipe e gengibre
1h
Buddha bowl com tempeh e molho de amendoim
1h
Rolinhos de verão vegetarianos - TM6
1h
Gozleme (pão turco de frigideira recheado)
1小時 40 分
Sopa fria de milho e espargos laminados
35 分