Sauce fromagée à la bière

Sauce fromagée à la bière

3.8 4 ratings
Prep. 10 min
Total 30 min
795 g

Ingredients

  • 225 g de cheddar en dés (2,5 cm/1 po)
  • 115 g de gruyère en dés (2,5 cm/1 po)
  • 45 g de beurre non salé en dés (2,5 cm/1 po)
  • 45 g de farine tout usage
  • 285 g de lait entier (225 g + 60 g)
  • 115 g de bière lager
  • 15 g de moutarde de Dijon
  • ½ c. à thé de sel

Difficulty

easy


Nutrition per 30 g

Calories 74.9 kcal / 313.2 kJ
Protein 3.7 g
Fat 5.7 g
Carbohydrates 1.9 g
Fibre 0.1 g
Saturated Fat 3.3 g
Sodium 133.6 mg

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